Extending Shelf Life with Chlorine Dioxide

A 5% stabilized chlorine dioxide product that provides 50,000 ppm of usable ClO2.

This product is specifically designed for the livestock industry, including poultry, aquaculture, shrimp farming, pig farming, and sericulture.

It is an excellent solution for the food processing industry. With Livstoc-G, the shelf life of vegetables, fruits, meat, chicken, fish, and shrimp can be significantly extended, helping to prevent spoilage and rejections caused by pathogens.

1. Livstoc-G Applications in Poultry

Drinking Water Application: Very important for keeping poultry birds free from waterborne diseases. Our patent-pending process, Optima's technology, ensures complete control over waterborne diseases.

Spray Application: Essential for achieving optimal hygiene levels in poultry sheds, egg rooms, hatcheries, setters, and hatchers. This helps control viral diseases, egg contamination, and egg blasts.

Dip Application: Used to sterilize hands, feet, chicken carcasses, and equipment. Proper sterilization is key to controlling cross-contamination in poultry farms, hatcheries, and processing units.

Livstoc-G offers comprehensive solutions for disease control and hygiene in poultry farms, improving both animal health and operational efficiency.

2. Livstoc-G Applications in Fishery & Shrimp Farming

Water disinfection in breeding and growing ponds is crucial for maintaining healthy aquatic life.

Disease prevention treatment and elimination of all water-borne viruses, ensuring healthier fish and shrimp populations.

Sterilization of processed and packed fish, alongside equipment and surface disinfection, ensures safe food handling.

In ice formation, the slow release of ClO2 with melting ice addresses recontamination issues effectively.

Livstoc-G provides a range of solutions to prevent disease outbreaks and ensure clean, safe aquatic environments for sustainable fish and shrimp farming.

3. Livstoc-G Applications in Piggery

Drinking water disinfection ensures the health of pigs by preventing waterborne diseases.

Disinfection of hog houses and pigpens to reduce pathogen buildup and maintain a hygienic environment.

Residual ClO2 in pigs' wash water effectively kills pathogens on their bodies, preventing the spread of diseases.

Livstoc-G helps maintain cleanliness and reduces disease risks in pig farming through targeted water disinfection and surface sterilization.

4. Livstoc-G Applications in Sericulture

Disinfection of the rearing room, its surrounding areas, and rearing implements before and after each rearing cycle to ensure a clean environment.

Effective disinfection of rearing beds during the course of rearing helps prevent contamination and supports healthy silk production.

Livstoc-G contributes to better sericulture practices by providing robust disinfection solutions that protect silkworms and ensure high-quality silk production.